Thursday, January 1, 2015

Bhutan, Cambodia and Thailand - December 2014

Alternative working titles: Sarah's Intro to Asia, Tour of Phalluses, Tour of Rice, Tour of Buddhism



Saturday, December 6

Flying from SFO @ 6:20 pm, landing in Tokyo scheduled for 10:00 pm, or ~10 hours after departure. Then, after a quick layover, we will be in route to Bangkok. Hoping to sleep a bit on each flight!

Addendum: Got good sleep thanks to my Nap Anywhere headrest/pillow!

Sunday, December 7
Fancy toilet in Tokyo Haneda Airport

We only saw 2.5 hours of Sunday on the ground in Tokyo @ Haneda Airport. 

The highlight of the stop was the Toto toilet, which cleaned itself as you approached, had a heated seat, played a babbling brook noise when you sat and offered various cleaning/drying services. 

I squeezed in my Monday strength training for a little movement and then we boarded our 2nd red-eye at midnight Tokyo time. 

Monday, December 8
Iconography at the Royal Palace

We arrived at 5:00 am in Bangkok and checked into Novotel - a quick shower and laundry and we were ready to meet Erika. We took the train into the city - 3 lines. At one point, it was so crowded, I could hardly breathe. We got to Mandarin Oriental at 9:00 and breakfast went until 11:00. Then, we met up with our guide Simastina, or Meow for short. She took us on a water taxi to the Royal palace and gave us a lesson on Buddhist cosmology while showing us the different buildings. 

We then took a tuk tuk over to Wat Pho to see the reclining Buddha. Our lesson in cosmology continued. It was the sweatiest December day I have ever lived. In the tuk tuk I noticed an advertisement for one of those massage parlors, so I guess the sex tourism still flourishes, though a bit more on the stealth. Our hotel even warned against indecent behavior in the spa and had a commitment against sex trafficking in the lobby, so I guess attitudes are changing. 

After a water taxi ride, we got Erika’s belongings and taxi’d back to the Novotel. We took a quick dip in the pool and had an early dinner at the hotel. 

We headed to bed at 7:30 for the 3:00 am wake up call. 

Tuesday, December 9
Walking across the suspension bridge

The day to go to Bhutan! We started the day with breakfast at 3:00 am, which was good. Our flight departed at 6:30 am with migrant Bengali workers in the back of the plane and us and Bhutan nationals in the front. We did a brief stop in Kolkata, which had very “thick” air. All the workers daprted and then we picked up one guy and headed onward. 

On the approach, we caught a glimpse of Everest in the distance. Then, we had a very exciting descent into Paro. 

Our first stop with guide Khandu Dorji and driver Nado was a bridge build by a Tibetan monk who found iron ore in Bhutan, so could build a bridge across the river. We crossed the river on the chain mail bridge, which was scary, and then looked at his monastery from below. 

We also stopped at teh confluence of rivers on the way to Thimpu. In Thimpu, we had lunch with rice, chicken, 2 kinds of veggies and chili cheese. 

We then headed to a 13th century monastery called Chonggonkalakhang. We arrived just as a family was brining their newborn to receive its name. We turned the prayer wheels on our way out. 

Then, we headed to the Folk Heritage museum, which is a preserved traditional farm house. We saw their grinding stone, plowing implements, the stable on the first floor, granary on the second floor and living quarters/shrine room on the third floor. And, of course, the flaming phallus for protection above the door. 

Our third stop was the national library, which is all Buddhist texts except for a grand book of pictures of Bhutan, created by a student from MIT. It is 2 meters tall and weighs 68 kg. Our final stop was at a local artist collective where we saw local paintings and a sculpture garden they have just started to work on. 

Dinner was a mostly Indian affair with rice, naan, veggies, saag paneer, lamb and chicken curry. 

I managed to stay awake and then headed for a 10 hour crash!

Wednesday, December 10
Prayer wheels and flags outside arts & crafts school

We had American breakfast at 7:30 and got picked up at 8:30 to depart. We took a small road east of town and parked for an ascent to Tango Monastery. It was a 1.5 mile meditation walk and when we arrived at 9,800 feet, we were treated to stunning views of the monastery against the mountains. The monks were working on constructing a fence to keep wild life like bears out of the retreat center they run. 

After that, we stopped for a picnic lunch down the road by some stupas. It was a repeat of lunch from Tuesday, catered by the same restaurant. 

After lunch, we hiked across a dirt track for 2.5 miles through the valley and saw villages and a government school. We also visited a private arts and crafts school for painting, weaving, and wood carving religious icons. 

On the way back to town, we stopped at a Taken refuge - the national animal that looks like a goat-cow. Finally, we stopped by the post office where I got a post card to send a Christmas greeting to Mom and Dad. 

We hopped on wifi in the evening at Hotel Galingka where I got news of my promotion to Director! We celebrated with wine at dinner, which was again Indian oriented. Yum!

Thursday, December 11
Chortens at Dochu La Pass
We started the day visiting the memorial stupa in town and then watching part of an archery tournament. We did see each team get a “hit” which led to an elaborate dance. 

Driving over Dochu La pass, we were rewarded with breathtaking views of the high peaks. We had chicken feet, veggies and rice with the most scenic views ever and even tried the butter tea (tea with butter and salt). The drive down the pass took us into a high rain forest. We saw two monkeys playing in the trees off the road. Then, we stopped for a hike, which was a steep descent with tricky footing to the river below, crossing the rice paddies, and then ascending gently through a pine forest to a ridge - about 3 hours. 

We drove from the ridge to Punakha and our lodge, Lobesa, which had rooms with sweeping views of the river valley and rice paddies below - a wonderful spot to rest our heads for a couple nights. 

We enjoyed a typical dinner with rice, veggies, momos, and chili cheese. We tried the Takin red wine, which was not very drinkable. We came back to beds warmed by water bottles!

Friday, December 12
Punakha Valley

We drove up the Punakha River valley to start our morning hike. We crossed a suspension bridge and then made our way up through rice paddies to a new temple - Khamsum Yuley Namgay Chorten built by the queen for a healthy birth. It had fantastic paintings in the tantric Buddhist tradition with all the creatures one would see in the 49 days middle stage between death and heaven/hell or the next life. After touring the temple, we headed back down the river valley through a local village of farm houses. 

Crossing back across the river took us to lunch, which was typical. We did have vegetables Manchurian which was a little like tempura or pakora and some super-hot chili cheese. 

We went to a nunnery after lunch, which had a nice painting of the life of Buddha and we saw the nuns making miniature stupas for effigies. We then walked around Punakha town, which wasn’t much other than local shops. 
Punakha Dzong

Finally, we went to the dzong, which is the fortress and seat of government. It was quite a spectacular building. We saw the monks doing the evening prayers to appease the local dieties with the discipline “masters” hanging around with whips :(. 

For dinner, we had a chance to try the local brew arac, which was fairly nasty, but good to try. It was a bit like watered down sake. 

Saturday, December 13
Musical core at the festival

We left Punakha a bit earlier than usual - at 8:00, for the long drive up Dochu La pass. We arrived just as the Druk Wayguel festival was starting. The hill was covered in colorful tents for the dignitaries and surrounded by flags and victory banners. 

The musical core played large drums, cymbals, and horns, both deep and piercing like bag pipes. The masked dancers played out dramas of religious significance as clowns flitted around the crowd with their flaming phalluses. 

We watched 4 or 5 dances with the dramatic mountains looming in the distance. The weather was crisp but ideal. After that, we ate lunch at the top of the pass with all the other tourists. Erika bought some beetlenut and “crack” - puff balls made with rice flour from a street vendor. 

We drove back to Thimpu and visited their arts and crafts school so I could buy a wood carving for Jennison. We continued to the weekend farmers market where we tried some dried yak cheese which was like sour and chewy smoked gouda. 

Rick had some tummy trouble, so we retuned to the hotel early. Erika joined a local woman for dinner, so Rick and I dined alone at the hotel. He had dal, rice, curried mushrooms, paneer, chicken and fish for dinner - again in the Indian style.

Sunday, December 14
Erika tries her hand at archery

We started the day waking up to rain! We rolled out at 8:30 and did a quick pass by the new supreme court  building under construction so that Erika could geek out. Then, we made the long journey to Ha - about 3.5 hours driving from Thimpu. We stopped at a dzong that had mostly burned down on the way. We skipped the planned walk out and continued to Ha. 

When we arrived, it was snowing in the hills around and very cold. We checked into our very rustic accommodations at Risum Resort. After lunch, we drove to town and watched a friendly archery match. We watched one round for each side. An archer let us feel the tension of his bow. 

We stopped at a local market and bought whiskey and a half bottle of white wine. We walked the full length of town and back to the lodge where we stayed by the fire reading and talking until dinner time. 

Monday, December 15
Prayer flags at top of Chela La Pass

We awoke to a winter wonderland today after the rain. But, the clouds were lifting, so we decided to take our walk down the valley. A short drive took us above the snow line and we ambled down through villages along the river. We met and older gentleman with teeth missing from too much beetle nut. He seemed interested in taking Erika home with him when he found out she was single!

The walk was gorgeous. Then, we ate lunch and headed over the Chela La pass, which we heard was drivable. On the way out of town, we stopped at the Basic Medical Unit and were invited in for a chat with the doctor. He trained in Sri Lanka and is the only doctor in the valley. They have 10 beds for admittance and he travels out to more remote villages once per year. 

The pass was nail-biting to say the least. The top 3,000 feet had snow on the way up and top 4,000 feet on the way down. We stopped at the top and made snow angels and looked at the prayer flags. 

We lost traction on the way down, but ultimately arrived safely at Kangkhu Resort, which is lovely and has a view of the Paro Dzong. We stopped for a cappuccino in town and had a nice dinner at the hotel. 

Tuesday, December 16
Carvings and victory banners at a 7th century monastery

I’m writing from Kangkhu resource, sitting on my bed, looking at snow-capped peaks across the valley. We awoke this morning to the sound of pounding rain on the roof and were happy that we had access to two guest umbrellas to walk to breakfast. 

After breakfast, we drove to a dzong above Paro, which was destroyed by fire (a fate that seems to have taken many dzongs and temples at some point - probably due to the love of lighting butter lamps inside the wooden structures). Then, we went to visit a 7th century temple in town. When we arrived, they were performing a death anniversary ritual, which was interesting - lots of incense, horns, drums and chanting. 

That temple also had a crematorium, which we viewed. Following that, we went into town and had cappuccino before lunch at a local Indian restaurant. They served pork curry, peas & paneer, and naan that were exceptional. The rest was OK. We had a view of trash for 180 degrees from the restaurant, which was not appealing. 

In the afternoon, we toured the national museum, which had a nice collection of masks as well as tea-making implements, weapons, and flora/fauna of the region. Our last stop was Paro Dzong which had a beautiful, sunlit temple and some nice paintings. We stopped at a tanka painting studio across teh street and saw an artist at work on a large piece. We enjoyed a late afternoon walk down to the river before returning to base. 

Wednesday, December 17
Taktsang Monastery

Today was the day! The hike to Taktsang Monastery. We awoke to clear skies and the sunrise lighting the snow capped peaks across the valley - an auspicious sign for our pilgrimage. 

We started up after 9:00 in brisk weather. We had views of snowy peaks and the monastery itself the entire way. We had a rest at a teahouse about halfway, though the second half was much slower due to photo taking. 

After 350 stairs, we reached the compound and checked our bags. We toured 4 temple rooms. In the second, a group were meditating. In the last, we received a blessing of holy water from a monk. Before leaving, Erika lit a butter lamp for the first day of Hanukah. 

When we returned to the base, I bought a necklace from a local village woman that I had seen on the way in. All in all, a perfect day to remember was had by all. 

Thursday, December 18
View of Everest and high Himalyas

We had our last breakfast overlooking the snow-capped peaks. Then, Khandu and Nado escorted us to the airport. We took off the same direction we had come in from for the landing, so lots of twists and turns before going across the entire Himalaya in snow-covered splendor. 

We landed in Bangkok around 5:00 pm and checked into the Novotel. Then, we grabbed a taxi to head to town. Traffic was so horrific, we diverted to a closer location of the restaurant we were headed for. We had several dishes - the only standout was the sautéed chayote greens, of which we had two servings. 

Then, we had a 45 minute taxi ride back at 9:00 pm. Ugh. I had a raging headache and tummy issues early in the night, but both settled down so I could have a good sleep. 

Bangkok was an assault on the senses after a 10 day period in Bhutan’s parallel universe. 

Friday, December 19
Dancers carved into a temple

We had a leisurely morning where I could work out, read, pray and then head for our flight a bit after 9:00 am. 

We took off at 11:30 and arrived in Siem Reap about 12:30. Surprisingly, Bangkok Air served a light lunch on the 40 minute flight. Our driver, Tann, took us through town and then dropped us at Borei Angkor resort. We spent the afternoon by the pool and then got a ride to dinner at Chantree Tree restaurant. Dinner was arranged by Vibol, our concierge, while we sat in the lemongrass-scented lobby. We enjoyed a malvasia/chardonnay blend, spring rolls, chicken with jack fruit and grilled kale for dinner. We had Kampuchean delight for dessert, which was a puff of rice flour over fruit/coconut compote with nuts and ice cream on the side. We finished off with coffee - happy to be back in the land of coffee. 

Rick and I took a leisurely stroll back to the resort, enjoying the river walk and Christmas festivities outside the hotel. 

Saturday, December 20
East gate of Angkor Tom

Today, we left at 9:00 to go to the temple complex. We stopped first at Angkor Wat after getting tickets. There were thousands of people and it was difficult to walk around, but we spent a couple hours. 

Then, Tann took us to the east gate of Angkor Tom and we walked the wall to the Victory gate. For a few heavenly moments, we ditched the crowds. 

We then toured Bayon and the Elephant Walk. Bayon was a bit less crowded and had more of the temple open. After that, we threw in the towel and headed for the pool where we had a couple snacks and some Angkor beer. 

Dinner was at Cuisine Wat Damnak, owned by a French woman. We had a 5 course tasting menu. Mine was great, and included frog - ribbit! The best dish was one Rick and Erika had with beef in peanut sauce. :)

Sunday, December 21
Sunrise at Angkor Wat

I woke up at 3:30 am with a cramped belly and sore throat and knew our 4:00 am start for our bike ride would be a challenge. We saw the sunrise at Angkor Wat, which really was all it was cracked up to be. Then, we toured the temple, including the top which had been closed the day before. After that, we had breakfast cooked by our driver and then started the bike ride. 

We mostly single-tracked our way to the walls of Angkor Tom and up and around the walls. Then, we saw a “corner temple” before descending to Bayon. Erika and I rested at Bayon and then I decided to sit out the last 5km to Ta Prom and rode in the van and napped while the group went on. Our driver escorted me through the jungle when I woke up toward Ta Prom. I saw a massive snake on one of the rock piles outside the temple. It was worth the trek and definitely my favorite - even without the whole Tomb Raider aura about it. 

We ended the day with lunch at a local cafe where I nibbled on rice and soup. Rick and I ate by the pool after I had yet another long nap in the afternoon. 

Monday, December 22
Making brooms in a village on Kulen Mountain

I felt much better after a good dinner and more good sleep, so we went with Erika to Kulen Mountain to see Thmuy Village where our colleague is sponsoring a school. We left at 7:30 after a good breakfast. We had to pay $20 each to go up a private toll road to the mountain built and run by an “official”. 

The town was about 10 km beyond the holy sites on the mountain. It was all dirt tracks and houses on stilts. The school was a single classroom with one teacher and 60 first and second grade students. 

We took the children bread and candy to augment the staples they get from the World Food Program. We watched villagers cleaning and winnowing beans and also were invited into the home of the village chief. He had mosquito nets and a TV in addition to his solar light. The TV is only one of two in the village and powered by a battery. There are 52 families in the village. We also witnessed some chickens mating and a spontaneous cock fight. 

On the way down the mountain, we stopped at the holy sites - a reclining Buddha carved in stone, the 1,000 “linga” and “yoni” (union of male and female, uh, parts) carved in stone, and a large waterfall, with dangerous steps, teeming with tourists. The highlight of the trip was definitely the village. 

Tuesday, December 23
Just a normal day on Tonle Sap

We awoke at an ungodly 4:00 am to see the sunrise again. Tann drove us for about one hour on increasingly marginal roads. Then, we gave $20 each to a very young long-boat captain who directed us through an narrow river filled with fishers, then through the floating village of about 450 families in the dark, on to the edge of Tonle Sap lake to see the sunrise. 

The sights, sounds and smells transported me back to the San Joaquin delta where I spent a lot of my high school years. It is easy to see why so many southeast Asian refugees have chosen that as an area to settle. We saw on the way back, villagers engrossed in the morning routines of fishing, cooking, washing and putting up their hammocks. 

We made a brief stop at a shop/restaurant. It was clear our captain was sweet on the daughter of the family running the shop. She helped pull in our boat. They had crocodiles, snakes and catfish in captivity as well as kayaks to rent. 

We were back by 10:00 and had breakfast at the hotel and then wandered around town - dropping off laundry to be washed and visiting a temple complex and the war museum for the killing fields and subsequent civil war. Dinner was just me and Rick at Viroth’s, which had a spin on Khmer + Balinese cooking. 

Wednesday, December 24
Christmas gala dinner

We finally had a lazy morning, waking up (relatively) late and having a leisurely breakfast. We ventured out from the hotel around 9:00 am on foot. No one seems willing to accept the fact that we want to walk - the tuk tuks harassing us at every turn to take a ride. 

We started by heading to Pub Street and the old colonial quarter, winding our way through streets and taking photos of the local businesses - a welding shop, car repair, laundry + bike rental, and “the top Mexican food restaurant in Asia” - hmmmm. 

We then headed for Angkor Children’s Hospital to see the weaving exhibition and the short movie about their work. We left a small donation, as the weavings were very fine and quite pricey. From there, we walked over to Wat Damnak, which was less kempt than the pagoda we visited the day before, but had charming monks who were eager to converse with us in English. We had a small lunch on Pub Street of beer, BBQ beef (meh), pumpkin soup (yum!) and french fries. We returned to the hotel via tuk tuk, stopping for our laundry en route. 

The afternoon leading to the Christmas gala dinner was lazy. The gala was quite extravagant with ice sculpture, all you could drink and western and traditional entertainment. It was not a typical way to usher in the Savior’s birth, but nice nonetheless. 

Thursday, December 25
Distributing sticky rice at First Church of Chiangmai

Merry Christmas! We had a short sleep after the thumping beat of the party died down. The hotel transported us to the airport at 7:30 am for our flight to Chiangmai. 

We got to Tamarind Village around 3:00 pm after a short taxi ride from the airport. We looked through various tour options and inquired about church services. We ended up at First Church of Chiangmai, which was having a big potluck dinner where they had invited disabled community members to have a meal with them. 

We listened to English Christmas carols being sung in the Thai language. There was a mix of Hmong and other villagers and expats amongst the majority Thai congregants. We served dinners to the disabled in attendance and then took around sticky rice for them for dessert. Before leaving, we stopped at one of the booths and had fried bread. Delish! 

We walked a few short steps to dinner at the Riverside, where they had a craft beer pub. We had a few Thai dishes - one interesting one was duck wrapped in bacon with dumplings and sauerkraut with a chili sauce. We called the night fairly early, as I was drained from an allergy attack. :(

Friday, December 26
Making green curry paste

We started the day with a two hour walking tour of the old city given by our hotel. We saw some small temples and gave food to the monks at the closest temple. We were told that as women, our menses makes us impure, so we could only place the tray of food in front of the monk before receiving our blessing. The men could hand it directly :(

After the tour, we went for a good coffee at Wawee Coffee across the road - kind of the Starbucks of Thailand. Then, we took at collective to the art shopping district and had lunch in a hole in the wall place for $12, including beer. The best part was sesame balls in ginger sauce, which may be my new favorite Thai dessert. 

In the evening, after a short dip in the cold pool, we headed for a cooking class - at Zabb-e-Lee cooking school. We went to a local market and then made 4 courses of our choosing. I made pad Thai, green papaya salad, tom yum gai soup and green curry. The class was first-rate and a great use of four hours. Highly recommended. 

Saturday, December 27
Statues at Wat Pallad

We called the guy who took us from the airport to our hotel, because none of the day tours really spoke to us. We wanted to hike up Doi Suthep from town. So, he took us at 8:30 just above Chiangmai University to the trail head. Of course, his first question was “Why?” when we told him our plan. I don’t think Thais are really into hiking much. 

We saw a snake immediately, which did not bless Erika. After 30 minutes, we arrived at Wat Pallad, a picturesque temple in the jungle. After another 80 strenuous minutes, we arrived at Doi Suthep and found our driver. We spent 45 sweaty minutes exploring the temple amongst the throngs of tourists (that’s why we hike where we can have the trail to ourselves!). Then, we headed for an elephant park, which was 40 km out of town. We thought it was a preserve, but alas, the elephants were chained up, and we felt like we’d thrown $30 down the drain. 

Our driver saw our disappointment and offered to take us to a beautiful temple nearby - Wat Ban Den. He got mega points, because it was gorgeous and had sweeping views of the mountains and valley below - and hardly any people! There was only one other farang there (foreigner). The afternoon was saved! Upon our return, we hit the Nutela crepes truck for a pre-dinner snack. 

Sunday, December 28
Rotisserie quail at the Sunday walking market

We had a very lazy morning. After breakfast, we joined Erika for coffee down the street at Pacamara. We lingered and enjoyed Thai-style coffee. Then, we made a walk to and along the north gate of the city to see if we could find street food (reportedly available in this location). We found nothing, so walked back alleys toward the hotel. We stopped at the Writer’s Club for a light lunch and then wandered back for a rest around 2:00 pm. 

At 4:00 pm, we headed out for the Sunday walking market and wandered for a couple hours and ate Thai street food - grilled mushrooms wrapped in pork; roti with egg, banana and Nutella; vegetarian pad Thai with glass noodles, fruit wine, and grilled quail eggs. 

We had two mai thais at the hotel and then went out for another hour and a half with Erika. It was so crowded, we could barely shuffle. Rick got a t-shirt and I got a new wallet and colored pencils for Luke and Claire (kids of one of my closest friends, Ann). We called the night around 8:00 and headed inside for showering and reading. 

Monday, December 29
New rice outside Chiangmai

We signed up for a half day bike tour of the countryside with Chianmai Bicycle. We had tried to sign up for the Doi Lom Challenge - a hillier tour along the mountains. But, it was full. We joined with a neurologist from Vancouver and his family, an Austrian couple, three in a group from Austrailia and an American couple - Eric and Karen, working in South Korea. We had a lot in common with Karen and Eric and hit it off. 

The tour was pretty mundane, and we rode 21 km only. The bikes were OK and the helmets atrocious. We stopped a lot, but had a pleasant morning talking with the other groups. Lunch was pretty plain pasta, so we deferred. Upon return, we hit Pacamara coffee shop again with a brief stop to get some protein and veggies + rice for me and a crepe for Erika and Rick. 

In the afternoon, we got our bags mostly packed and had a rest before heading to dinner. We walked 20 minutes to Rachamankha, which was fabulous and had La Na and Burmese dishes, along with the best “facilities” we’d seen the entire trip. We shared a bottle of Australian chardonnay. Sharing the restaurant, there was a small wedding parter for  Thai woman and a farang man, so it was a lovely evening. 

Tuesday, December 30

After breakfast, we caught our flight back to Bangkok. I realized I should have planned a later flight, because I had no desire to go back downtown on our third visit to Bangkok. Oh well. 

We spent the day packing, going to the gym and swimming in the nice hotel pool. We could have been anywhere in the tropical world. The day finished with $20 burgers and beers by the pool. 

Wednesday, December 31
Leg room! And my nifty new t-shirt. 

We got up at 4:00 am and enjoyed some fresh veggies and fruits at the breakfast buffet, unsure when we would see more of them on the long trip home. 

We took off at 7:10. After 3 hours, we stopped in Taipei. From above, Taiwan looks like a good place to explore mountains. We were re-screened despite the short stop and continuance. We were 30 minutes late getting out and arrived in Seoul 30 minutes late. We got screened yet again and enjoyed our brief walk through the Seoul airport. At 6:10 pm, we took off again for our final 9.5 hour leg to SF. We had the emergency row and TONS of legroom. Yay!

I only slept a tiny bit due to lots of turbulence and the regular flushing of the toilets - the only downside to our seats. After having Rick get caught in secondary passport control, we got our Lyft and arrived home at 12:30 pm. 

We had lunch at Armadillo Willy’s and a Trader Joe’s run while the laundry spun around at home. Despite living over 30 hours of December 31, we never passed midnight. We went to bed at 9:00 and awoke to the sound of fireworks at midnight and shared a New Year’s kiss. 

Wednesday, July 2, 2014

Why is color contrast important in software design?

Designers and product managers often ask me why color contrast and the ability to zoom in is important in software design. There are two groups of people who benefit from color contrast.

1. Color blindness. 1 in 12 men are color blind. 1 in 200 women are color blind. Any design that adjoins two different colors with the same or similar value can be tricky for color blind users to navigate. Additionally, the use of color only as an indicator of system status becomes meaningless. For example, red for alert and green for ok. If those two colors appear the same to a user, the meaning is lost. Therefore, any time a design uses color for meaning, it should be accompanied by a symbol or text that also provides meaning. A red exclamation for alert and a green checkmark for ok will provide a way to convey meaning without color alone.

2. Low vision. Around 3-3.5% of the world population has low vision.  Low vision users can be aided by increased color contrast in addition to the ability to zoom in or magnify their view of software on a screen. Zooming and contrast can be enhanced by peripheral hardware and software, but at a minimum, software should have a certain amount of contrast built in as well as the ability to adjust the zoom.

Further reading:
http://designshack.net/articles/accessibility/design-for-everyone-considering-accessibility-in-visual-projects

Why is the the ability to navigate by keyboard important?

I often have designers and developers asking me why it is important to be able to navigate a web page with a keyboard only and why it is bad to require users to hover over something with a mouse.

Let me be clear that I'm not against adding motion or delightful visual effects when the mouse moves around the page. However, there needs to be a clear and easy path for users to interact with all features using a keyboard. Here is why:

1. Power users. People who use a web app heavily for productivity don't want to move their hand back and forth from a keyboard to a mouse. Doing everything with a keyboard is preferred. If that functionality is available and intuitive, it will be used. In addition to the ability to navigate by keyboard, these users require the ability to see where their cursor focus is on screen at all times.
web page on a tablet

2. Navigating via tablet. Today, a lot of users will access a web page on a tablet device. Tablets have touch screens that are not able to simulate a hovering action as the mouse can. As such, all controls need to be visible and able to be activated by a touch, which is interpreted the same way as the click of the mouse or hitting the enter key.

3. Minor ailments. A lot of users suffer from minor ailments including arthritis, carpel tunnel syndrome, diminished dexterity or temporary injuries like sprained wrists. For these users, long periods of mousing can be excruciating. Making things available via keyboard allows these users to continue being productive while healing from and avoiding aggravating their injuries. In addition to the ability to navigate by keyboard, these users require the ability to see where their cursor focus is on screen at all times.

using a switch
4. Profound motor disabilities. People with conditions like MS, Parkinsons, ALS, muscular dystrophy or who are missing a limb or digits still have a need to participate in our digital society. Creating web applications that are navigable via keyboard allows them to access information and services using a keyboard or a switch, which is a large button that can be plugged in as an alternative to a mouse pointer and used to toggle between web page controls. In addition to the ability to navigate by keyboard, these users require the ability to see where their cursor focus is on screen at all times.
navigating with a screen reader

5. Profound visual impairment. Users with profound visual impairment will typically use screen reading software to navigate a web page. Because they cannot see a pointer on screen, they need to be able to toggle through controls on a page using the keyboard. Additionally, all "active" elements like buttons, links and form fields need proper text labeling or alternatives, so they know what to expect when they activate the element. This is especially important with icons which need to be described to the screen reading software.

Saturday, June 21, 2014

Ireland's Wicklow Way - May 2014

Full Photoset: https://www.flickr.com/photos/28539052@N03/sets/72157645074207565/


Day 1 May 18 Sunday
Arrived in Dublin around 12:30 pm. Got to hotel around 2 pm. Saw LinkedIn folks on plane and survived the screamer - a 2 year old boy.

Went to Guinness storehouse and survived the crowds in the Gravity Bar on the 7th floor to enjoy the views of Dublin while drinking a pint. 

Dinner was at Bison Bar on the way back. We had ribs, fries, and coleslaw. I enjoyed a warm whiskey drink with honey and orange.

Struggled to stay awake until 8 when we took our "reset sleep".


Day 2 - May 19 Monday

Kilmainham Jail
After a big breakfast at Brooks Hotel we headed to Kilmainham Jail via bus. The tour got a lot into Irish history, the revolts against British rule, and the civil war. After the tour we walked the 4 km back stopping at a coffee shop for a big salad and vegetable soup on the way. 

We did a short refresh before heading out to St. Patricks cathedral. We also stopped at Sheridan's cheese shop for some meat and cheese for tomorrow's lunch. 
St. Patrick's

We took a short nap and then went to Stag's Head Pub for a pint. I had cider. Then, we went to Gallagher's Boxty House for dinner. We had a three course meal. I had seafood chowder (excellent) and dumplings which were gnocchi with mushrooms and blue cheese cream sauce (also excellent). Dessert was a warm chocolate, nut and fruit brownie with ice cream and salted caramel. It sounded better than it was. 


Day 3 - May 20 Tuesday 
Wicklow Trailhead, Marlay Park
We started our walk today. A 50 minute bus ride got us to Marlay Park where we dropped our bag with the transfer service and got our start. It was raining pretty steadily.

It rained for the first hour or two as we climbed the first ridge. Then we got thick fog reminding us of Port de la Bonaigua in Spain. It cleared and we had our 100 gram lunch (chocolate, cheese, crackers and salami) while watching the baby sheep. 

We climbed over another ridge and descended until we got to the Knockree youth hostel. We were soaked in a heavy downpour so when we got directions, they told us they would call for a ride.

We got a ride to Coolakey House where Yvonne greeted us. After coffee and a shower, we got a ride to Eniskerry for dinner at the Old Forge Inn. I had a beef pie, fries and salad. Rick had ham with cabbage and potatoes. We had whiskey for dessert - black bush and padding tons.

Day 4 - May 21 Wednesday 
Plank Walk Over Bogs

I had a full Irish breakfast at Coolakey house. We chatted with the international crowd of Italian, Dutch, Korean, Aussies and the other Americans.

Loch Te
The day was sunny and beautiful. We headed south with the Koreans. The first climb took us above a lovely falls. Then, we passed just below the summit of the highest peak in the area, Djouce Mountain. Then there was 3km on a plank walk downhill and then a rolling ramble to the junction toward Roundwood. We turned off for Lough Dan House and fortunately got a ride the last km from one of the farm hands. The house is lovely and the owners sweet. 

They made us some lamb and vegetables for dinner with red wine. The lamb was raised here. We spent the evening chatting with Sean and Theresa the owners and other guests John and Jane from England.

Day 5 - May 23 Thursday
Loch Dan

Scarr Mtn. Summit
Theresa and Sean convinced us all that the Wicklow way route for today was mostly on road and boring. So, they sent us over Scarr mountain. We headed out around 10 with John and Jane. The climb was tough through deep bogs and mud. We did see a large herd of deer at the ridge line and a waterfall from near the top. We argued over whether we had reached our official turn at an "egg shaped rock". John bet me three leprechauns that we had not yet turned. So that became a running joke.

We made it to Heather House in Laragh around 2:30 after saying goodbye to Jane and John who headed to Glendalough - and had time for ample laundry and napping. We dined in their restaurant and I had pear cider, haddock fish and chips with a salad. We finished with Irish coffee for dessert.

Day 6 - May 24 - Friday
The Monastic City
We had a hearty breakfast, got packed lunches and headed out toward Glendalough. As soon as we got to the monastic city and started taking pictures, the rain started falling.

From there it was a national forest path along a waterfall and up a mountain for about 10km. It was extremely windy and cold. I thought we'd be done with the hard part upon summitimg, but we then had a bog path, a steep boggy descent and a stone stairway all in epic winds. Finally we were back to forest road and it stopped raining. From there it was an easy 6km to the Glenmalure Lodge where I enjoyed hot chocolate and Baileys.

For dinner we shared tips of venison and a burger at the pub attached to the lodge, which was hopping with Friday evening frivolity.

Day 7 - May 25 Saturday
Descent to Iron Bridge

We had a smallish full Irish and got suited up. We chatted at breakfast with a couple from Idaho as the rain cleared.

After settling our bill, we headed out. The rain flirted with us most of the day as we traipsed through the conifer forest.
Rhododendron

We were mixing up with some sort of trail race relay. Runners passed us intermittently and we saw a handoff point at Ironbridge. We had one tricky ascent through deep mud and one tricky descent on bog path, which was slippery. The descent to Ironbridge was the most scenic part of the day. We finally emerged from the forest into a pretty valley and slogged the remaining 8 km to Kyle Farmhouse. The day ended with 26 km and over 3000 feet climbing and descending. We had dinner at Kyle Farmhouse - butternut squash soup, baked salmon, and chocolate cake. 

I had a quick chat with Adrienne and finished up Crime and Punishment before going to bed.

Day 9 - May 26 Sunday
Emerald View

Margaret made us a nice breakfast before we hit the road. The day started nice as we wandered through country lanes and sheep pastures. We ate lunch in glorious sunshine before starting our last leg. 

Mamma and Baby Sheep
As we headed up our last climb of the day, the skies opened and it poured for about an hour and the rained lightly for the next hour. We were happy to see the Dying Cow pub (Tallons) which meant we were 1.5 km from the end. We stopped for some refreshment and then continued to Lugnaquillia View B and B. 

We met Matthew and Anne who run the house and were invited in for a hurling match and coffee. After the match we cleaned up and joined them for their family dinner of lamb, veggies and potatoes (two ways).

Day 10 - May 27 Monday
Trail's End, Clonegal

We ate Matthew's breakfast and headed out under gloomy skies. The first 10k were pretty easy going mostly on roads and easy tracks.

Bunclody Church
Our first ascent into the forest was super steep and very circuitous. We had some light showers. Once back on the road, we stopped for lunch and then headed for the second bit of forest. The sky got black and we had a severe crack of lightening in the very worst spot and then we hightailed out of the forest and down the last 5km to Clonegal in a stiff downpour.

It took us some effort to locate a taxi and a 40 minute wait before the final leg to Bunclody. After a very hot bath at the Millrace Hotel, we headed downstairs to celebrate with two for one steak night and a bottle of wine.

Day 11 - May 28 Tuesday
Dublin Docks
We had room service breakfast and then headed out to catch the bus to Dublin. It was a short ride and we arrived early - well before lunch 

Trinity College Library
Our hotel was oversold and so hooked us up with lattes, a fancy room at their sister hotel across the river and a taxi ride over. So, after getting settled at The  Spencer, we headed out for lunch and sightseeing. We stopped at JW Sweetmans for lunch and craft beer. The pale ale was fabulous. Then, we walked to Trinity College where we took in the Book of Kells exhibit and the old library. 

We rested at the hotel befor heading back out for dinner at the Winding Stair, which was recommended. Dinner was good. The most memorable part was the bread pudding Rick had for dessert. I had a ginger cake that was also quite good - preceded by a nice salad and sole.


Sunday, October 27, 2013

Exploring New Places with Girlfriends

I just got back from a week long vacation in the Santa Fe area with two girlfriends - Nancy, whom I've known for 20 years and Rebecca whom I've known for 15 years. What a treasure it is to be able to experience a new place with old friends! Full set of photos here: http://www.flickr.com/photos/27108151@N03/sets/72157638477039385/



Sunday, October 20, 2013

We arrived in Albuquerque mid day. We stopped for lunch at Lucia Restaurant in downtown in the Hotel Andaluz (one of 3 original hotels built by Conrad Hilton in the U.S.). I had a salad with pears and sweet potato fries.

We stopped at Kokopeli on Old Santa Fe Trail in downtown Santa Fe. Then, we proceeded to Casa Archuleta at 839 East Palace - our little abode for the week - a traditional adobe about .6 miles from the plaza.


After putting groceries away, we strolled down to the plaza and took some photos. We shopped at Trader Joe's and Whole Foods to get breakfast and lunch rations for the week as well as food for a couple dinners.

We finished off the evening at The Pantry. I had the chile relleno omelette and we shared a sopapilla. I drank a cheap margarita made with agave wine.

Monday, October 21, 2013

We slept in and then hiked the Aspen Vista trail just below the Mt. Baldy ski basin. We started at 9,000 feet elevation amongst the aspens and hiked to around 11,500 feet before encountering some significant snow and heading down. Most of the aspens were emptied of leaves, but there were some stunning trees on the lower parts of the trail.


We dined that evening at the Blue Corn Cafe. I had a nice seasonal IPA to drink and a cup of chili verde, a cup of creamy corn bisque. Both were spicy. We shared a spinach salad.

Tuesday, October 22, 2013



We got up early and headed north by car. We started in the town of Chimayo, photographing the tiny church with its healing dirt - Sanctuario de Chimayo. We stopped immediately after at Centinela Traditional Arts, where husband and wife team Irvin and Lisa Trujillo are 7th generation weavers. Their tapestries commanding up to 6 months to make and $50,000 to own. 


We drove the high road through the area where the Milagro Beanfield Wars was filmed and ended up in Taos. We had lunch at Gutiz. I had the Mexican hot chocolate and the Taoseño, a vegeterian chili dish with a scrambled egg on top.

We spent an hour or so at the Millicent Rogers Museum - a collection of jewelry, native American artifacts and religious art created by a New York socialite who spent her last years in Taos.


The last 1.5 hours of daylight were spent at the Taos Pueblo, photographing in the waning sunlight. We spent a tiny while in the Taos plaza on the way out of town, as the Sangre de Cristo mountains were bathed in blood-red setting sun.




We drove home in the gloaming as we practiced using gloaming in every sentence. Dinner was carnitas tacos, salad and green beans prepared at our Casita.

Wednesday, October 23, 2013



We started the day with a hike up Atalaya Mountain. At the junction of "steeper route" and "easier route", Rebecca and I headed steeper, determined to summit before our 1:30 turnaround time. Nancy continued on the easier route. We arrived at the summit at 1:05 and headed back down after a short break.

We ended the day at 10,000 Waves - a Japanese-inspired spa in the hills above Santa Fe. Rebecca and I had Shiatsu massage and Nancy had a foot and head/neck treatment. We spent time in the relaxation room and lounging in the thermal pool. I even managed a second or two in the cold plunge.

We dined that evening at La Choza near the rail yard. I had a tamale and a blue corn vegetarian burrito, smothered in red and green chile sauce with a jalapeño margarita.

Thursday, October 24, 2013



We set out in the morning for Bandalier National Monument - some old cave dwellings near Los Alamos. After a visit to the information center, we plotted the rest of the day. We hiked, climbed into caves, and photographed the stunning former native dwellings. After enjoying a cup of pozole, we headed out.


Our next stop was the White Rock Overlook in Los Alamos, where we met an older gentleman who grew up in the area and educated us about the native people groups and the rift valley where we stood overlooking the canyon.

We took the long road around to the Valles Caldera and photographed the low sun and the grazing elk.


After the caldera, we stopped at a trailhead where we could hike to Jemez Falls. We were fortunate to capture the only part of the day where light would hit the falls perfectly.


We made a final stop at Red Rock on the way out of the mountains where we caught a couple shots in the dying twilight.


After a two hour drive back in the dark, we dined at Cafe Pasqual's - the definitive best meal of the trip. We shared a vegetarian stuffed sugar pumpkin, cochinita pibil, and chile en nogada along with a dessert sampler before rolling home.

Friday, October 25, 2013

It rained overnight and through the morning, so we planned a town day on Friday.

We started above the city at the Musem of International Folk Art where they had an exhibition on Japanese kites. We each made a miniature kite that we then tested in the courtyard outside.

We had lunch at Palacio Cafe, where I consumed a boat of coffee and had huevos rancheros with mixed chile sauces.


We then went to the Georgia O'Keefe Museum and looked at her works from the Lake George area, stopping at the Chile Shop on the way back for gifts of local chiles. A final stop took us to C G Higgins Confections for some piñon brittle on the way home.


In the evening we strolled through the open artist studios of Canyon Road, and then enjoyed roasted brussel sprouts with pomegranetes, green beans and sausages, prepared at the house.

Saturday, October 26, 2013

We left the house at 9:30, dropping our keys off at the rental office and heading to the rail yard to visit the Santa Fe Flea and Farmer's Market. We enjoyed the smell of roasting chiles along with some pumpkin piñon oven bread while walking through the market.

We each purchased a little turquoise from Roberta's Fine Jewelry stand - at much better prices than we'd seen in the Plaza. At noon, we jumped in the car for the drive back to Albuquerque to catch our plane home.